Honey Glazed chicken

2 lbs of boneless chicken breast
2 Tbsps of soy sauce or balsamic vinegar
1 Tbsp of honey
1 Tbsp of mustard
1 Tbsp of EVOO
1 glove of garlic crushed
1 Tsp of dried thyme
salt and pepper

Preheat oven to 400F
In a small bowl, whisk together the soy sauce or vinegar, honey, mustard, dried thyme, garlic, and EVOO
Spray a baking dish then lay the chicken. Salt and pepper then brush with the honey glaze. Bake for about 30 minutes or until the temperature of the chicken reads 160F